[Sol et Luna course] A 10-course meal including appetizers, pasta, fish and meat dishes for 8,000 yen

[Sol et Luna course] A 10-course meal including appetizers, pasta, fish and meat dishes for 8,000 yen

8000 yen(Tax included)

Payment method: Cash only.

  • 10items
  • 2-19persons

Our chef has prepared a super-value course featuring fish and meat as the main course.We also have a wide selection of fish and meat dishes that go perfectly with food and alcohol.This restaurant can be used for a variety of occasions, such as drinking parties with friends or girls' get-togethers.One drink order is required.

Course menu

~ An example of one day ~

■ Assorted appetizers 3-4 items

■Soup (potato, pumpkin, sweet potato, corn, etc.)

■ Pasta (tomato, oil, cream, etc.)

■Fish dish Grilled white fish Acquapazza (tomato basil sauce)

■Meat dish: Wagyu roast beef with three types of sauce (basil, red wine, mustard sauce)

■ Assorted desserts (ice cream, etc.)

You can change your dessert to a roll cake tower for an additional 2,500 yen.

You can change it to a wedding cake for an additional 3,500 yen.

*If you have any message requests, please write them in the requests section when making your reservation.Please note that if you do not specify your request in the request section, we may not be able to provide the service.

*If you would like to include a message, please contact us by the day before.We may not be able to accommodate requests at the last minute.

*Contents may vary depending on availability and reservation time.Thank you for your understanding in advance.

*Please feel free to contact us regarding other courses.

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[Efforts to ensure safety and security for customers]

●We are operating with the doors open and ventilation in order to keep the air clean.

●We have alcohol-based disinfectants installed in the store to thoroughly disinfect and sterilize.

● We thoroughly disinfect tables, seats, and places that are easily accessible by customers after leaving the store.

● Thorough alcohol sterilization and hand washing gargling of staff before work.

● At the time of payment, cash and cards will be placed on the tray for delivery.

●Before and after serving, be sure to thoroughly wash and disinfect your hands.

●To ensure social distancing, we have reduced the number of seats in the store and increased the spacing between them.

●Staff are required to have their temperature taken before starting work.(Staff with a temperature of 37.5 degrees or higher are not allowed to enter the store)

●We avoid large dishes.(We will serve one dish per person individually.)

●We have alcohol disinfectant dispensers installed on each table.

●Alcohol disinfection is available in the restrooms.

Reservation reception time
18:00~22:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/02/25 update